Ajit Upadhyay

Director of Food and Beverage @The Amayaa

Varanasi, IN

Director of Food & Beverage | Sales & Operations | Multi-Property HotelsOverseeing the day-to-day operations of 2 hotels with 141 rooms and managing a Food & Beverage division comprising 6 outlets and 03 Banquets with 800 pax capacity. Responsible for optimizing guest satisfaction, team performance, and profitability.Key responsibilities include: • Strategic planning and execution across rooms and F&B operations • Leading cross-functional teams (front office, housekeeping, culinary, service) • Ensuring compliance with brand standards and hygiene regulations • Managing events, banquets, and high-volume F&B service operations • Budget control, cost management, and revenue optimization • Coordinating with sales, marketing, and procurement for seamless operations

Kendriya Vidyalaya

Senior Secondary education (10+2)

Institute Of Hotel Management, Catering Technology and Applied Nutrition, Guwahati

Bachelor's Degree, Hotel & Hospitality Administration

Kendriya Vidyalaya

High School

Indira Gandhi National Open University

Diploma in Tourism Study, Tourism and Travel Services Marketing Operations