Ajay Kumar

Demi Chef De Partie @ Espire Hospitality Group | Diploma in Hotel Management

Role
Demi Chef De Partie at Espire Hospitality Group
Location
Jammu & Kashmir, IN
LinkedIn followers
500 followers

About Ajay Kumar

Espire Hospitality Group\'s Zana luxury resort benefits from a focused Demi Chef De Partie who contributes to creating exceptional culinary experiences. With a diploma in Hotel/Motel Administration from Food Craft Institute, they bring expertise in problem-solving, teamwork, and motivating team members to achieve shared goals. At Zana, they collaborate closely with the culinary team to maintain high-quality standards in a luxury setting. Their approach emphasizes seamless collaboration and operational efficiency, ensuring guest satisfaction and enhancing the resort’s culinary reputation.

Experience

  1. Demi Chef De Partie

    Espire Hospitality Group

    Apr 2025 — Present · Udaipur, IN

    Zana luxury resort managed by espire hospitality

Education

  • Food Craft Institute ( FCI )

    Diploma of Education, Hotel/Motel Administration/Management

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Ajay Kumar — Demi Chef De Partie at Espire Hospitality Group in Jammu & Kashmir, IN | Unifers