Aimee Buechler
Sensory and Consumer Science
- Role
- Associate Sensory Scientist at Givaudan
- Location
- Cincinnati, OH, US
- LinkedIn followers
- 500 followers
ScienceView LinkedIn profile
About Aimee Buechler
I received my Bachelor\'s degree in Food Science from Purdue University and my Master\'s degree in Food Science from University of Illinois at Urbana-Champaign. I\'m enjoying bringing consumer-centricity to the food industry!
Experience
Associate Sensory Scientist
Feb 2023 — Present · Cincinnati, OH, US
Education
University of Illinois Urbana-Champaign
Master of Science - MS, Food Science and Human Nutrition
2017 — 2019
Purdue University
Bachelor of Science - BS, Food Science
2013 — 2017
Skills
- Filing
- Organization
- Food Science
- Training
- Dedicated to Work
- Food
- Time Management
- Product Development
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