Ahmet Hadi Seyhun

Food Technology Specialist - Center of Expertise Dairy Chilled & Fermented @Tetra Pak

Lund, SE
MOBILE NUMBERS
+91 *********19

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WORK HISTORY

Apr 2022 — Present

Food Technology Specialist - Center of Expertise Dairy Chilled & Fermented @Tetra Pak

EDUCATION

1995 — 2000

Middle East Technical University

Bachelor of Science (B.Sc.)

SKILLS

Ürün GeliştirmeGıda GüvenliğiFood Processing5sSmedContinuous ImprovementSapDairy ProductsProduction PlanningFmcg (Hızlı Tüketim Ürünleri)ManagementQuality ManagementDairy ProcessingFood IndustryTeam BuildingFmcgYiyecek EndüstrisiKaizenHaccp (Tehlike Analizleri Ve Kritik Kontrol Noktaları)Project ManagementProject PlanningGmpLean Management

ABOUT AHMET HADI SEYHUN

Experienced in manufacturing, process / product development, quality assurance, and process improvement & technical training. Proven ability to successfully analyze an organization\'s needs aligned with business requirements, identify gaps and potential opportunities, develop innovative and cost effective solutions to improve process, develop competency of the multi-functional teams to deliver sustainable results and to coach the team to achieve reliable processes.

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Ahmet Hadi Seyhun — Food Technology Specialist - Center of Expertise Dairy Chilled & Fermented at Tetra Pak in Lund, SE | Unifers