Adrian Pantoja

Assistant General Manager for Compass at Google

Role: Assistant General Manager at Thompson Hospitality
Location: Houston, TX, US
LinkedIn followers: 500 followers

OperationsView LinkedIn profile

About Adrian Pantoja

Experienced Food and Beverage Manager with a demonstrated history of working in the F&B /…

Experience

Assistant General Manager
Thompson Hospitality
Nov 2024 — Present · Los Angeles, CA, US

Education

The Culinary Institute of America
AOS, BBA, Culinary Arts/Chef Training
2014 — 2018
Robert E. Lee High School
Highschool Diploma, High School/Secondary Diplomas and Certificates
2010 — 2014

Skills

Microsoft Office
Management
Microsoft Word
Research
Powerpoint
Sales
Leadership
Training

Contact information

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Work email
•••••@thompsonhospitality.com
Personal email
•••••@•••••.com
Direct dial
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Current company

Thompson Hospitality

Hospitality · 790 employees · Founded 1992 · Reston, Virginia, United States

Thompson Hospitality is the largest minority-owned Food Service, and one of the largest Retail Food and Facilities Management companies in the country. It’s a trusted position which has given us a sensibility we also bring to our restaurant group and retail operations. We’re a family-run organization, built on values that carry over to more than twenty years of client, customer, and community relationships. Every one of us has the same goal: to provide the ultimate client experience. We ask, “How else can we help?” Then we make magic happen. "It isn’t simply what you do in your life that matters, it’s who you are." This was the creed of Thompson patriarch and teacher, Fred Thompson, Sr. And this is how his children, Warren, Fred Jr., and Benita, have chosen to lead this company since its founding in 1992. What we do every day is in service of our many clients, customers, and communities across the country. We look at every person and project as the most important one of the day. And we are always adding services, products, and systems that make your life easier.Recognized as “Company of the Year” in 2010 by Black Enterprise Magazine, we’re a company whose performance is guided by six simple standards Serve the Highest Quality Food Provide World-Class Service Maintain Flexibility to Better Serve Our Clients Be Accountable For Our Actions Celebrate Diversity Give Back to Our Communities Our mission is to provide a positive experience to every relationship in which we are involved: one Guest, one Client, one Team Member at a time.

thompsonhospitality.com

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About Adrian Pantoja

Experience

Assistant General Manager

Education

The Culinary Institute of America

Robert E. Lee High School

Skills

Find verified contacts for anyone on LinkedIn