Adil C A

Restaurant Floor Supervisor @Wahaca

Edinburgh, GB

Leading and motivating floor staff to deliver efficient and high-quality service. • Coordinating daily shift activities, delegating tasks, and ensuring team accountability. • Monitoring customer interactions to maintain satisfaction and swiftly resolving any service issues. • Ensuring cleanliness, presentation, and compliance with safety and operational standards. • Assisting with inventory management, stock control, and reporting. • Acting as the point of contact between staff and upper management during shifts.