Aaron Bickham

Corporate Executive Chef

Role
Culinary Director at The Bartolotta Restaurants
Location
Milwaukee, WI, US
LinkedIn followers
500 followers

About Aaron Bickham

experience Corporate chef with a demonstrated history of working in the restaurants industry. Skilled in Catering, Food & Beverage, Restaurant Managemnt, Banquet Operations, and Hospitality8 Management. Strong operations professional with a Culinary arts focused in Culinary Arts/Chef Training from International Culinary Center.

Experience

  1. Culinary Director

    The Bartolotta Restaurants

    Nov 2024 — Present · Milwaukee, WI, US

Education

  • Monroe Community College

    Hospitality Administration/Management

    2000 — 2001

  • International Culinary Center

    Culinary arts, Culinary Arts/Chef Training

    2003 — 2004

Skills

  • Recipes
  • Menu Development
  • Food Service
  • Banquets
  • Fine Dining
  • Hospitality Management
  • Restaurants
  • Cooking
  • Food
  • Catering
  • Cuisine
  • Chef
  • Restaurant Management
  • Food
  • Culinary Skills
  • Food & Beverage

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Aaron Bickham — Culinary Director at The Bartolotta Restaurants in Milwaukee, WI, US | Unifers